Does Ball canning have a website?

Update: As of March 2022, we have discovered that Ball has also now given up on its UK and Australian web sites.

Is the Ball canning company still in business?

Five generations of Americans have preserved everything from pickle relish and apricots to cherry jam and tomatoes in the well known jars, whose design has gone virtually unchanged for over 100 years. Though Ball finally went public in 1972, 60 percent of the company’s stock is still owned by the family.

Who bought Ball canning?

Newell Brands
Today, Newell Brands is the exclusive provider of genuine Ball® home canning products.

Is Ball still making canning jars?

Interestingly, Ball no longer manufactures Mason jars, but has expanded and grown into a worldwide company that makes everything from metal containers to aerospace parts.

Why is there a shortage of canning supplies?

When the 2020 pandemic created a huge demand for canning supplies, Newell Brands decided it would not try to sell Ball and Kerr products at every store handling canning supplies as in the past, but only through online giant Amazon and select major chains such as Walmart and Ace Hardware stores.

Can Ball canning jars be microwaved?

Can Ball Mason Jars Be Microwaved? Yes, the Ball Mason jar is designed to be safely used in the microwave. People often have this confusion whether or not mason jars are microwaveable. This is because some jars are compatible with microwaves and others are not.

Is the ball Blue Book home canning guide discontinued?

Update: As of 2021, Lakeland is listing it as discontinued. The first Blue Book was issued in 1909. “The idea for today’s Ball Blue Book Home Canning Guide was originally developed in 1909 by George A. Ball and his wife, Frances Woodworth Ball.

Does Newell Brands still make Ball canning products?

Today, Newell Brands is the exclusive provider of genuine Ball® home canning products. As a leader in home food preservation, Newell Brands is committed to continuing the tradition started by the Ball brothers and handed down through generations to help Americans preserve garden fresh produce.

Are Ball canning recipes lab-tested?

All of their recipes are lab-tested for safety. Although a given recipe (say, Mustard Pickle) might appear to violate the general rule of thumb of “no flour in canning recipes”, such a recipe passes muster with flying colours owing to a higher rule: lab-tested by Ball.

https://www.youtube.com/user/BallCanning